Artisan Breads

Blue Gourmet’s artisan breads are handmade with old-world techniques, natural ingredients, and slow fermentation to bring out rich flavor, beautiful texture, and exceptional consistency. Every loaf is crafted with care—from naturally developed sourdoughs to hearty whole grains and bold specialty flavors—making our breads a standout choice for chefs, hotels, restaurants, cafés, and retailers

  • Country French

  • Four Seed Sourdough

  • Marble Rye

  • Rosemary

  • Cheddar Jalapeno

  • Deli Rye Bread

  • Multigrain

  • Classic Sourdough

  • Cranberry Apricot

  • Classic Sourdough

A variety of fresh baked bread rolls stacked on a wooden surface.